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Cause Plus: Building Loyalty with Philanthropy
Wednesday, March 17th, 2010 at 8:33 pm
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A New Marketing Reality
Wednesday, March 17th, 2010 at 8:31 pm
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In Praise of the Endangered Restaurant Critic
Wednesday, March 17th, 2010 at 8:29 pm
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At Long Last, Customized Frappuccino
Wednesday, March 17th, 2010 at 8:26 pm
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National Restaurant Association Praises Senate Jobs Bill Passage
Wednesday, March 17th, 2010 at 8:23 pm
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And One Table for All: Communal Tables Fill D.C. Restaurants
Wednesday, March 17th, 2010 at 8:15 pm
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McDonald’s Bets Pricing Drinks At $1 Will Heat Up Summer Sales
Wednesday, March 17th, 2010 at 8:11 pm
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Zankou Chicken’s tragic family rift impedes chain’s growth
Wednesday, March 17th, 2010 at 7:57 pm
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Einstein Noah Restaurant Group Announces Extension of Series Z Preferred Stock Redemption Date to June 30, 2011
Wednesday, March 17th, 2010 at 7:51 pm
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MaggieMoo’s Ice Cream and Treatery Rewards Customers with Free Ice Cream Pizza on Tax Day
Wednesday, March 17th, 2010 at 7:48 pm
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Home of The Original Hamburger Rides Into Two Six Flags Theme Parks
Wednesday, March 17th, 2010 at 7:46 pm
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Due to Overwhelming Response, CiCi’s Pizza Extends $3.99 Buffet Promotion in Celebration of 25th Anniversary
Wednesday, March 17th, 2010 at 7:42 pm
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Claire’s on Cedros First San Diego Restaurant Awarded Prestigious LEED Platinum Certification
Wednesday, March 17th, 2010 at 7:39 pm
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Brinker International’s Charitable Partners Recognized
Wednesday, March 17th, 2010 at 7:37 pm
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Luby’s Reports Second Quarter Fiscal 2010 Results
Wednesday, March 17th, 2010 at 7:34 pm
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Papa Gino’s Beefs Up Menu With Angus Burger Line
Wednesday, March 17th, 2010 at 7:30 pm
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PR Week Announced Yum! Brands’ World Hunger Relief Initiative to Raise Awareness, Volunteerism and Funds Wins Top Honor as “Cause-Related Campaign of the Year 2010”
Wednesday, March 17th, 2010 at 7:25 pm
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Fior D’Italia Restaurant Celebrates Its 125th Year Anniversary as America’s Oldest Italian Restaurant with Menu Prices from 1886
Wednesday, March 17th, 2010 at 7:23 pm
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J. Alexander’s Corporation Reports Results for Fourth Quarter and 2009 Fiscal Year
Wednesday, March 17th, 2010 at 7:20 pm
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Granite City Food & Brewery Reports Fourth Quarter and Fiscal Year 2009 Results
Wednesday, March 17th, 2010 at 7:18 pm
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Restaurant Chains With Free Food Prizes and the People Who Want Them
Tuesday, March 16th, 2010 at 9:58 pm
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Adam Gertler will eat anything on FLN’s ‘Freakiest Foods’
Tuesday, March 16th, 2010 at 9:45 pm
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Uno Restaurant Files Bankruptcy Plan, Plans Offering
Tuesday, March 16th, 2010 at 9:37 pm
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New York City Restaurants Required to Post Cleanliness Grades
Tuesday, March 16th, 2010 at 9:35 pm
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Hawaii moves to beef up restaurant inspections
Tuesday, March 16th, 2010 at 9:26 pm
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Top 10 best foodie apps for iPhone
Tuesday, March 16th, 2010 at 9:23 pm
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Nostalgic cupcake craze is prepared for long stay
Tuesday, March 16th, 2010 at 9:20 pm
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Keep It Casual
Tuesday, March 16th, 2010 at 9:18 pm
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‘Cereal cafes’ hope to find niche in Isles
Tuesday, March 16th, 2010 at 9:15 pm
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Battle For Breakfast Diners Intensifying
Tuesday, March 16th, 2010 at 9:11 pm
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Where a Meal Can Cost a Fortune, 99¢ Pizza Catches On
Tuesday, March 16th, 2010 at 9:09 pm
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Copelands of New Orleans Restaurants Continue Expansion Into New Markets
Tuesday, March 16th, 2010 at 9:04 pm
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Luby’s Announces Second Quarter Fiscal 2010 Earnings Release & Conference Call Schedule
Tuesday, March 16th, 2010 at 9:02 pm
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Red Mango Introduces Parfaits & Smoothies Nationwide
Tuesday, March 16th, 2010 at 8:58 pm
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Top One Percent of McDonald’s Restaurant Managers Celebrated With Prestigious Award in Honor of Founder Ray Kroc
Tuesday, March 16th, 2010 at 8:52 pm
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Culinary Enthusiasts & Wine Aficionados Gather for Third Annual Pebble Beach Food & Wine 2010
Tuesday, March 16th, 2010 at 8:49 pm
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Darden Restaurants to Host its FY10 Third Quarter Conference Call on the Internet
Tuesday, March 16th, 2010 at 8:42 pm
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Noble Roman’s Announces Results for 2009
Tuesday, March 16th, 2010 at 8:39 pm
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Where 2 Get It Client Waffle House Launches Mobile SMS Text Locator Campaign
Tuesday, March 16th, 2010 at 8:32 pm
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The Race is On! NCAA Basketball Coaches Ask Fan’s Help to Fight Cancer in Papa John’s Coaches Code Challenge
Tuesday, March 16th, 2010 at 8:21 pm
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US Farm-Raised Catfish Exhibits at 2010 Boston Seafood Show
Tuesday, March 16th, 2010 at 8:14 pm
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The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry: With Companion CD-ROM
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Restaurant Marketing Secrets
"David has compiled one of the most thorough collections of basic restaurant marketing tips and strategies available. A comprehensive, detailed resource that can help any operator drive sales! Great job!"
ServSafe
Acquire a wealth of food safety information and prepare for the ServSafe Food Protection Manager Certification Exam. This all-inclusive text contains extensive resource lists and a reference guide.
Acing The Restaurant Interview
Ace any restaurant interview and get a bigger starting salary. This in-depth guide shows you how to achieve success, get more career opportunities and job offers, and avoid interview pitfalls.