Hamburg, NY (RestaurantNews.com) With March being National Noodle Month, Lime House Sushi and Ramen is promoting its unique menu of handmade ramen dishes. The most loved items in the Lime House menu include these:
- Crispy chicken ramen
- Duck ramen
- Spicy miso ramen
- Dumpling miso ramen
Lime House founder Thanda Win emphasizes that each ramen dish is made to order for each diner. “We make sure we use the freshest ingredients and prepare our ramen to order. That way, every diner will experience the best flavors possible,” said Thanda.
Lime House uses recipes straight from Japan. “My father taught me how to cook different kinds of ramen. He learned these recipes from Japan, back when he trained there to be a chef. Working as a family, we have added our own small modifications to make a flavor we all love. My aim is to pass on these delightful flavors to all Lime House diners,” Thanda added.
Even with the wide range of ramen options available, Lime House staff always prepare each dish with much care and creativity. “We want to make sure each dish has its own unique flavor. With that, our diners keep coming back to try our different ramen dishes. Though all of them have the same pork broth and miso base, the variety of ingredients in each dish make each one distinct in its own way,” Thanda said.
The high quality of each dish and generous portion size leave every customer feeling that Lime House provides the best of both worlds in terms of value. “Even if we don’t offer discounts or special deals, we always see our restaurant packed with diners. I see everyone leaving our doors happy. That’s because of our commitment to creating top quality ramen dishes with bold and unique flavors,” Thanda mentioned.
Thanda invites every ramen fan to try the Lime House experience. “The best way to experience Lime House is inside the restaurant, but many of our patrons also love to order takeaway and delivery,” she said.
Diners may visit the restaurant at 5 Lake St., Hamburg, NY 14075 or order online from their website. Diners may also call 716-293-3033 to order.
About Lime House Sushi and Ramen
Lime House was established in 2017, New York by Thanda. The restaurant’s sushi and ramen specialty dishes are handmade and freshly prepared in-store every day. Lime House offers made-to-order as well as grab-and-go sushi for customers looking for a fast meal. In 2023, Lime House first opened its doors to potential franchisees, allowing the business to expand beyond its home base.
For more information, please visit LimeHouseFranchise.com.
Visit us on Facebook, Instagram, and LinkedIn.
Contact:
Patrick Conley
716-218-0042
LimeHouseFranchise.com
info@limehousefranchise.com
PR for Lime House is Job Eloja
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